
From Detention to the Dinner Table: Nige’s Feast for Freedom Story
For Nigethan “Nige” Sithirasegaram, the scent of a roasting curry isn’t just a kitchen aroma – it’s a memory, a lifeline and a radical act of survival. A fourth-generation fisherman from the coastal town of Trincomalee, Sri Lanka, Nige’s early life was defined by the ocean. He grew up swimming at long, open beaches and
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